We eat it everywhere – at home, in restaurants, on street corners. The dough is topped with raw, pureed San Marzano tomatoes from Italy. “Ma tu vuliv a’ pizz” are the lyrics of a famous Neapolitan song directed to a woman who only wanted to eat pizza.Do you only want pizza, too? The Pizzafest is a fair taking place in Naples, and it is the greatest celebration of pizza in Italy. The escape of warm, delicious, chocolaty-scented air sent the oven cover soaring over 50 feet in the sky — quite the spectacle! 1. Many members of the group who came up with the world’s largest pizza came back to do dessert — and did they. If so, you should take part in the pizzafest at least once in your life.. Pizzafest: the world’s largest celebration of pizza in Naples. Finally, Neapolitan pizza is topped off with fresh basil and extra-virgin olive oil. PIZZA HUT. Some three billion pizzas are sold each year in the United States alone, an average of 46 slices per person. Pizza Hut is truly enormous. They gathered together on October 20, 2013, to form a dessert pizza that was 153.71 square feet, or 14.28 square meters. Largest Dessert Pizza. The history of pizza begins in antiquity, when various ancient cultures produced basic flatbreads with several toppings.. A precursor of pizza was probably the focaccia, a flat bread known to the Romans as panis focacius, to which toppings were then added. It can use only two types of mozzarella cheese.One is fior di latte made from cow’s milk and the other is mozzarella di Bufala, made from water buffalo milk, typically raised in the Campania and Lazio marshlands in Italy. Okay, admittedly, we’re dumb for ordering food we discovered via viral video, in this case “the world’s largest deliverable pizza” by Big Mama’s & Papa’s Pizzeria.But hey, in our defense, we quickly realized we were within delivery distance — for a $100 up-charge at … Pizza is a $45.1 billion industry in the United States. The largest pizza has a total surface area of 1,261.65 m² (13,580.28 ft²) and was prepared by Dovilio Nardi, Andrea Mannocchi, Marco Nardi, Matteo Nardi and Matteo Giannotte (all Italy) from NIPfood at Fiera Roma, in Rome, Italy, on 13 December 2012. Though rain moved in again, the crowd stayed on, and around 1 PM, we began to unveil the World’s Biggest Chocolate Chip Cookie. Modern pizza evolved from similar flatbread dishes in Naples, Italy, in the 18th or early 19th century. As Italian-Americans, and their food, migrated from city to suburb, east to west, especially after World War II, pizza’s popularity in the United States boomed. Pizza the action: An eager diner gets stuck in to the world's largest pizza with an oversized pizza cutter Cooking the margherita was such a … Pizza is the world’s favourite fast food. Its biggest drawback was that it was too large for modest home kitchens. Here are the top pizza chains across this great nation, based on gross sales in 2016. 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